for media and orders contact
helena on aabadenhorstwine (at) gmail (dot) com
follow us on twitter @aabadenhorst
or like us on the book of faces.
cheers!
for media and orders contact
helena on aabadenhorstwine (at) gmail (dot) com
follow us on twitter @aabadenhorst
or like us on the book of faces.
cheers!
THE GHOST INGREDIENT IS BACK! 
Just discovered Caperitif! I love it. Invented this straight away…
cheers, Kevin Postupack
TRANSVAAL
1 part Caperitif
1 part Russian Standard Vodka
½ part Absolut Hibiskus Vodka
½ part Leroux Triple Sec
splash of fresh-squeezed Lemon juice
dash of Scrappy’s Cardamom bitters
Shake everything over ice. Strain into a chilled cocktail glass.
/Users/kevinpostupack/Desktop/Transvaal.jpg
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We are interested to put Capertif on the beverage list of Out in Africa Wildlife Lodge, a new lodge and fine dining restaurant opening soon in the Dinokeng Game Reserve, the only Big5 reserve in Gauteng.
Where and how can we source it at wholesale price?
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Hi Ludger
Contact naomi@wineadmin.co.za she can help you out with an order and delivery.
Thanks for the interest – perfect game reserve sundowner
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